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| S | M | L | XL | 2XL | 3XL | |
|---|---|---|---|---|---|---|
| Width, in | 18.25 | 20.25 | 22.00 | 24.00 | 26.00 | 27.75 |
| Length, in | 26.62 | 28.00 | 29.37 | 30.75 | 31.62 | 32.50 |
| Sleeve length from center back, in | 16.25 | 17.75 | 19.00 | 20.50 | 21.75 | 23.25 |
| Size tolerance, in | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 |
Lightweight but substantial, this garment-dyed tee wears like a lived-in favorite from day one. The relaxed cut and heavyweight knit give it a solid, comfortable drape while the post-construction dyeing creates a soft, broken-in color and texture that deepens with every wash. A bold, badge-style chest print—bright greens and golds with a cheeky ‘Foodie Veteran’ vibe—makes this shirt feel like a faithful companion on food runs, backyard barbecues, or low-key weekend hangs. It’s the kind of shirt you reach for when you want something honest, comfortable, and a little bit playful.
Slip it on after a long morning chasing flavors or when you’re meeting friends for a casual cookout. The roomy fit leaves space for movement while the sturdy double-needle seams and heavyweight cotton stand up to repeated wear. Over time the garment-dye softens the fabric even more, so the tee settles into your rotation as something familiar and easy — the one you grab when you want to feel at home and a touch bit proud of your foodie cred.
Product features
- 100% ring-spun US cotton — substantial 6.1 oz knit that softens with wear
- Garment-dyed after construction for a lived-in color and texture
- Relaxed fit with no side seams (tubular knit) for clean lines and reduced fabric waste
- Durable construction: double-needle stitching on all seams and pre-shrunk fabric
- Sizes S–4XL, sewn-in label; available in many color options (58)
Care instructions
- Machine wash: cold (max 30C or 90F)
- Do not bleach
- Tumble dry: low heat
- Iron, steam or dry: low heat
- Do not dryclean
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