This relaxed, garment-dyed tee speaks to people who wear their love of food like a badge. The soft, broken-in cotton feels lived-in from day one, while the bold “Foodie Veteran — New Orleans” patch-style design puts local flavor front and center. Wear it between crawfish boils and late-night po’boy runs. It layers easily under a denim jacket for market mornings or stands alone on humid festival nights. Subtle texture from the post-construction dyeing gives each shirt a slightly unique finish — like a well-traveled recipe, it carries character and stories. Sized up to 4XL with a roomy cut, it’s built to move with you through long walks, long lines at the best restaurants, and long conversations about where to find the next great bite.
Product features - 100% ring-spun US cotton for durable, comfortable wear - Garment-dyed after construction for a soft, broken-in texture - Heavyweight 6.1 oz fabric with relaxed, pre-shrunk fit - Tubular knit (no side seams) and double-needle stitching for durability - Available S–4XL, sewn-in label, and 58 color options
Care instructions - Machine wash: cold (max 30C or 90F) - Do not bleach - Tumble dry: low heat - Iron, steam or dry: low heat - Do not dryclean
